Noreen is a Global Food Businesses Specialist & owner of Optime-ize Foods Limited.Noreen works with Food & Beverage Businesses who are scaling their products, processes and operations for International markets. This is done through workshops, tools, frameworks and providing guidance/consulting, based on best practices in the global Food & Beverage environment, to develop & grow brands. Noreen has extensive knowledge of the food & beverage business having worked internationally for over 20 years and at executive level with PepsiCo or 12 years. Noreen led the International Technical centres for PepsiCo, providing services & support to 450+ manufacturing operations, in 112 countries, and spanning 300 products. Noreen also co- led a Global Operations Quality Council. Noreen sits on the advisory board of Sensory Food Network Ireland, is a guest lecturer on the Agri-food Graduate Development Program & sits on the board of the Cork Foundation. Noreen has experience in:
• Innovation Management
• Portfolio Management
• Technical Strategy Development
• Technical Operating Models
• Key Technical Processes for Scaling your Business
• Consumer Centric Strategies & Retail Quality Programs
• International Product Monitoring
• Supplier Quality Management
• Metrics & Scorecards
• Talent Frameworks & Capability Building
• Supply Chain & Distribution Quality Management
• International Operations & Supply Chains

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